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Supporting Life Science Facilities and Industries
Together, yeast and life sciences represent critical areas of scientific inquiry and application, influencing sectors from food and beverage production to healthcare, biofuels, and environmental sustainability. The life sciences industry plays a vital role in promoting a healthy society by advancing medical research, developing treatments and vaccines, and ensuring the safety and efficacy of pharmaceuticals and medical devices.
Life Science Sustainable Approaches
Our approach to life science projects integrates innovation, meticulous problem-solving, and diligent execution, all underpinned by a strong commitment to sustainability. We understand the unique requirements of pharmaceutical and biotechnology facilities, as well as the associated business operations and international regulations. From the expansion and upgrade of pharmaceutical production facilities to the design of clean rooms and cGMP facilities, we take a comprehensive project approach that addresses complexity from every angle.
Sustainable Solutions
Our solutions are tailored to enhance energy efficiency, resilience, and sustainability across the life sciences sector. Additionally, we ensure flexibility and adaptability in facility design and operation, preparing projects for future needs and challenges worldwide.
A world-leading biotechnology engineering firm
Supporting Growth, Less Waste, and Efficiencies
Yeast production facilities are critical to numerous industries, including food and beverage, biofuels, and pharmaceuticals. The global yeast market is growing robustly due to rising demand for bakery products, craft brewing, plant-based foods, and yeast extracts in health and wellness products, as well as its use in pharmaceuticals, animal feed, and biofuels. Ayesa’s vast experience enables us to continuously innovate and optimize processes, minimize energy usage, and reduce effluents for our clients, thereby enhancing their competitiveness and sustainability.
One of the world's leading biotechnology firms
Ayesa has become one of the world’s leading biotechnology engineering firms due to its track record of designing 30 yeast plants over the past 20 years. We know these facilities face unique challenges, such as maintaining stringent quality control, eliminating waste, optimizing production efficiency, and adhering to complex regulatory standards. Ayesa’s approach to yeast facility projects addresses these challenges with innovation, meticulous problem-solving, and diligent execution, all grounded in a commitment to sustainability.
Global Experience and Local Application
We understand the needs across the global market. For example, in India, rising demand and aging yeast plants have led to the need for new, modern facilities. Ayesa has just completed its second plant in the region, demonstrating our commitment to addressing these challenges and meeting the market's evolving needs.
Plant Audits
Yeast production needs facilities that produce quality projects with no microbial contamination. Accurate calculation of each production stage maximizes yield and plant capacity. Ayesa audits existing yeast plants, often finding hygiene deficiencies or inadequate design for meeting international standards or production demands. Our understanding of processing plant design enables our team to make the appropriate changes to address contamination and capacity issues.